With Taste of Chicago coming to a close there's an interesting piece in the Tribune today about what garbage workers have to deal with each year, particularly a nasty elixir of soda, grease, food, snot rags, baby shit and other liquids known as 'The Juice' -- yuck!
Think about it, the world's largest food festival must produce the largest and one ff the nastiest mixtures of trash and human waste. It's a dirty job but somebody has to do it.
From the Chicago Tribune:
All that separates you from The Juice is a millimeter of plastic inclined to burst when pricked by plastic forks, sending noxious geysers down your legs to soak your socks and settle into your shoes, where over the course of a 12-hour shift it bakes in the summer sun until it forms a Pepsi/chicken fat/churro pate between your sweaty toes.
They don't list The Juice on Taste of Chicago menus. Nor do they highlight the army of maintenance workers who bus the littered terrain after 3.6 million diners have used Grant Park as a picnic table.